About Us
What makes mushrooms beneficial for health?
Although mushrooms belong to the fungus kingdom, they remain a common inclusion in the meals of most Americans. According to the U.S. Department of Agriculture, the average American consumes approximately three pounds of mushrooms each year. Moreover, there are now added advantages to incorporating mushrooms into your diet.
Mushrooms We Use!
These are the types of shrooms we use in our supplements!Lion's Mane
Lion's Mane, scientifically known as Hericium erinaceus, is a distinctive mushroom celebrated for its cognitive benefits. Native to North America, Europe, and Asia. Renowned for supporting cognitive functions, including focus and memory, Lion's Mane is a valued natural ingredient that contributes to overall mental well-being.
Turkey Tail
Turkey Tail, or Trametes versicolor, is a versatile mushroom widely distributed across the globe, often found in North America, Europe, and Asia. Rich in polysaccharides, particularly beta-glucans, Turkey Tail is renowned for its immune-boosting properties. Its diverse array of bioactive compounds, including polysaccharopeptides, contributes to its therapeutic potential.
Cordyceps
Cordyceps, scientifically identified as Cordyceps sinensis, is an extraordinary fungus known for its unique parasitic lifestyle. It is associated with enhancing energy levels, endurance, and respiratory function. The bioactive compounds in Cordyceps, including cordycepin and polysaccharides, contribute to its reputed immune-modulating and anti-fatigue properties.
Chaga
Chaga, scientifically known as Inonotus obliquus, is a distinctive mushroom with a preference for birch trees, primarily found in the colder climates of Russia, Canada, and the northern United States. Renowned as a natural adaptogen, Chaga is often associated with supporting immune function, reducing inflammation, and providing a potential boost in energy.
Reishi
Reishi, scientifically known as Ganoderma lucidum, is a revered mushroom that has been a staple in traditional Chinese medicine for centuries. It contains a unique blend of bio active compounds, which contribute to its potential health benefits. With a history steeped in traditional medicine, Reishi is often considered a key player in supporting immune function, reducing stress, and enhancing overall longevity.
Mushrooms are renowned for their delightful taste and incredible health advantages. Abundant in essential vitamins and minerals, they serve as a fantastic dietary addition, enhancing the flavor of various recipes.
Shroom
Mushrooms impart delightful flavor to dishes without contributing excessive fat, calories, or sodium. Beyond their culinary appeal, mushrooms offer additional health benefits. Ongoing research is uncovering how mushrooms contribute to preventing chronic illnesses and promoting overall well-being. Explore further to discover seven ways mushrooms positively impact your health.
Sips
In a study conducted in Singapore, individuals who consumed over two cups of mushrooms per week exhibited a 50% lower risk of developing Mild Cognitive Impairment (MCI). Notably, even those who consumed just one cup experienced benefits. The participants included mushrooms such as Turkey Tail, Reishi, and Chaga varieties in their diets.